Bussin Birria Tacos brings bold flavor and warm community energy to visitors in the Mall of America. Known for comfort food that celebrates tradition and creativity, Bussin Birria Tacos has become a favorite stop for anyone craving rich, slow cooked birria served with care. Whether guests live in Minneapolis or are visiting from nearby neighborhoods, the stand offers a welcoming space to enjoy food that feels handcrafted, soulful, and full of heart. Every bite is prepared with intention, honoring the flavors that make Mexican cuisine so loved in Minneapolis.

Visit them at MOA, 3rd floor, Culinary on North Court to get a taste

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FOUNDER STORY
Bussin Birria Tacos was created by a Minneapolis based restaurateur who wanted to bring authentic birria to the community in a way that felt lively and accessible. Their goal was to build a place where Minneapolis families, friends, and food lovers could gather around flavor driven dishes made from ingredients sourced with care. Known for supporting local suppliers and uplifting Mexican owned businesses, the founder has helped shape a dining experience in Minneapolis that honors heritage while creating new culinary memories. Their leadership centers community, hospitality, and a love for sharing food that brings people together.

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OUR STORY
The story of Bussin Birria Tacos began in Minneapolis with one idea: create a space where people can slow down, savor great food, and feel connected. What started as a simple vision has grown into a busy, joy filled stand that serves locals and travelers exploring Minneapolis and the Mall of America. The team prepares each dish with patience, sourcing ingredients from nearby partners who reflect the values of Minneapolis food culture. Today, Bussin Birria Tacos continues to invite the community to experience birria that is tender, flavorful, and rooted in tradition. Their presence adds vibrant energy to Minneapolis dining and creates a place where food becomes a celebration of connection.